Recipes
Fish Tacos
Ingredients Fish: · 1 pound of white fish filets (White snapper. Yellow Tail, Porgy, Grouper) · 1 packet of Taco seasoning, enough to coat the fish · 1 teaspoon salt · Black pepper to taste Taco Dressing: · 1/2 cup sour cream · 1/4 cup mayonnaise · 3-4 tablespoons lime juice (from 2 limes) ·…
Read MoreWhite Wine Lemon Butter Caper Sauce
Ingredients · 2 teaspoons capers · 1 cup of white wine · 4 tablespoons unsalted butter · 1 small clove of garlic, minced · 2 tablespoons fresh lemon juice · 1 teaspoon lemon zest · 1 to 2 teaspoons chopped parsley Directions Drain and rinse the capers. If they are large, chop them coarsely. Melt the butter in a small skillet or sauté pan over low heat. Add the minced garlic, lemon…
Read MoreSnapper Florentine
Ingredients 3/4 lb mild-flavored fish fillets, about 1/2 inch thick 1 cup milk 1 cup shredded cheddar cheese (4oz) 1 teaspoon lemon juice 1/8 teaspoon pepper 2 eggs 1 small onion, chopped (1/4 cup) 1 box (9 oz) frozen chopped spinach, thawed, squeezed to drain lemon wedges if desired Directions Heat oven to 400 degrees.…
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